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You take the bone apples,
Juice them to make
Bone Hurting Juice,
Ferment it,
And use it for Bone Apple Tea
And the final holdover from last month is a pic of Val having mistakenly drank a blueberry wine, and immediately beginning to produce the substance! But it seems that the fermenting berry juice inside of her is proving both uplifting and bubbly? What a surprise...
Et vous, ça se passe bien votre dépr..... vos VACANCES ?
(Extrait de "Fermentations" de @STPo https://t.co/cJtjkZSIUp)
I am trying to overcome to eat unfavorite natto, fermented soybeans😖💦
#ChibiMarukoChan
Ruggie adalah bahan yang kita pakai untuk membuat roti atau memfermentasi makanan
so i draw Yakult on #atla universe. he is a probiotic fermented milk bender 🌊
#drawyourselfatla #avatar
terminei #TheLastofUsPartII esses dias e o jogo eh um absurdo. daí desenhei meu survivorsona e me fiz de pinguço que fermenta a propria breja com agua da chuva
Matt Curtis celebrates the world’s greatest pub snacks (as determined by Matt Curtis 😋) https://t.co/rbxNOSbWxR
#fermentmagazine #beer52 #summeroflove #Pubsnacks #beermagazine
Guy: Squid shiokara
Shiokara roughly translates to... fermented squid guts. YEP. It's considered an acquired taste even in Japan. (I'm told one method of eating it is to swallow it in one gulp, then down a shot of straight whiskey.)
https://t.co/GfkMcvGvym
Melissa Cole thinks it’s time to help the helpers stay afloat, and hopes you do too ❤️ https://t.co/rbxNOSbWxR - Image: Vanessa Santos
#fermentmagazine #beer52 #summeroflove #supportyourlocal #lookforthehelpers #beermagazine
Saturday is Bath Farmers Market Day! Join us and all our wonderful local traders supplying you with bread, cheese, meat, pies, cakes, honey, juice, fermented goods, eggs and so much more. Shop safe Shop Local @GPS_Bath
@EquationCubic @Zooptoon Here Mickey, have some fermented fromage.
https://t.co/leEsO4uAzJ
✨🍎✨ Adam, drunk from fermented juice, nods off beneath the Tree of Knowledge. Eve contemplates the fruit overhead. The Tree opens its arms in a final embrace as the sun sets on Paradise, and a new world emerges. 6.16.20, 8am PDT. https://t.co/tE0FzEcpqN
542 - Leavanny
Type: Bug/Grass
It keeps its eggs warm with heat from fermenting leaves. It also uses leaves to make warm wrappings for Sewaddle.
#Gen5
"Like a good pickle, #MrGuyComic has had a long time to ferment. Between the time when Mr. Guy first appeared in sketchbook as a freshman in high school and now, I have learned a thing or two about storytelling." — @JayelDraco in a Q&A with @DeusNova42
https://t.co/pAI0bq1oBg
a sour-tasting liquid containing acetic acid, obtained by fermenting dilute alcoholic liquids, typically wine, cider, or beer, and used as a condiment or for pickling.
my piece for @tyszine!!! a gijinka of tapai from east timor, which is a fermented rice dish