Food Art Series: Fresh Lumpia (Filipino)

Composed of different vegetables with a crepe wrapper topped a with sweet sauce & crushed peanuts. Some variations of this dish are made with heart of palm and stuffed with pork.

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Food Art Series: Silken Tofu

Steamed soft tofu with soy sauce, sesame oil, sesame seeds and some chopped green onions. Silken tofu can have different consistencies depending on how much soy protein it contains.

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Some Anmitsu I had in Asakusa last month!#foodart

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Food Art Series: Ducky Veg

It started with a Duck!Cherry and kind of grew from there. Might add more to this series in the future. 🦆 (Cherry, Tomato & Squash )

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Food Art Collection: Uniquely Filipino

A collection of some of the food art I've drawn of dishes that is very much uniquely a Filipino thing. Binignit, Taho, Brazo de Mercedes roll, and Kuchinta. Classics but still good.

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Food Art Collection: Cakes - a - Hoy! 🍰

Here's some of the cakes I've painted in my Food Art Series. I just realized that I tend to be attracted to very different cake styles every time I do a new one. Most of these are Asian flavor classics.

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Finished drawing/coloring a blueberry swirl milkshake illustration

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Caramel flan!
I wanted to give food art a shot! ^o^ 🍮

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Food Art Collection: Golden Pastries

Rendering that crispy golden glow of a well baked pastry. That flaky and crispy crust surrounding a soft and moist interior. Especially paired with a wonderful cup of coffee or tea in the mornings. 🍵☕️

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Food Art Series: Pizza Margherita

A typical Neapolitan pizza, made with San Marzano tomatoes, mozzarella cheese, fresh basil, salt and extra-virgin olive oil. One of my favorite pizza flavors aside from Pineapple.

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