cuisinのTwitterイラスト検索結果。 1,324 件中 16ページ目
🍙GIRI'S KITCHEN COOK-OFF🍙
👨🍳Opponent: 🐳@baovtuber
🔪Theme: Vietnamese Cuisine!
📅FRI April 22, 8PM EST / 5PM PT
---> Twitch @/ Baoo and @/ Onigirien
🎨@/sae_art & @/cluseller
#VioletAtelier #foodboyUki
Day 2 of daily Uki with different cuisine
Stargazer shaped bao bun with runny salted egg filling 😳
cant wait for the bland asf goulash tomorrow
oh german cuisine. why are you like things
theres so many things you can use to make a dish less bland but.....
skjdghskgjhskjghksdjghskgh
[Pinned]
I was moved my Uki's love for food so i decided to challenge myself with drawing Uki with different food everyday #foodboyUki
However I'm lack in knowledge about food so feel free to suggest me whichever cuisine you want me to draw with Uki: https://t.co/K1BjOmpTb6
Les Cuisiniers dangereux, James Ensor, Museum Plantin-Moretus https://t.co/nPELhj8hUv #wikidata #digitalart #pastel (Palette: #SpaceShuttle #STS135 #Atlantis) 🖌🎨
Saturn eating a barely warmed Kung Pao chicken Lean Cuisine while getting humiliated by a vastly unqualified manager in front of indifferent coworkers on a zoom call that could have been done over email at a job hell eventually die at doing what he hates.
#Uki_Viet_Cuisine #VioletAtelier 648
My full introduction to one of the most popular cuisine in my place aka com tam suon bi cha (full topping broken rice idk) and of course they have egg lmao
Your local sporting team and cuisine are inadequate at best.
#Vtuber #VtubersEN #ENVtuber #VTuberUprising
Yummy!
"Oh, it looks delicious! This is the only thing that looks more or less edible from all that I ordered, it is... strange, though, it smells quite appetizing... but damn it, the local cuisine is very unusual!"
#thecrownofleaves
We can finally release one of our first projects - A Porous Room!
Meet M and follow their journey across different cultures, through the lens of cuisine, fashion and dance.
Original Concept and Direction by Michael Marquez
#animation #2danimation #conceptart #aporousroom
Though records of chanterelles being eaten date back to the 16th century, they first gained widespread recognition as a culinary delicacy with the spreading influence of French cuisine in the 18th century, when they began appearing in palace kitchens.
https://t.co/iixyRW8crD
@UndauntedSpunk @SinfulBan [Dot spits fire on the bri'ish cuisine and lets it toast to inedibility-]
On ne vous apprendra rien car tout le monde en parle : DARWIN JIHEN, acquis par @EditionsKana a remporté le prix Taisho.
En cuisine nous trépignons d'impatience !
Il semblerai d'ailleurs que certains cuistots préparent une propagande intensive aux côtés de The Five Star Stories
