Some things are frowned upon back in the office for Tuesday’s

1 17

Let sleeping dogs lie~
Tuesday’s Environmental 💤🐶#thedailysketch

5 39

Día 4 y Thiago se coló en mi casa a comer milanesas
Igual no me sorprende, no es argentino si no le gusta la mila
(Ahora nadie sospechará que no sabía lo que les gustaba comer a los de inazuma WAJAJAJAJA )

6 27

Well Im not draw others things for this, a homework
Curicaveri and flowers
Curicaveri is the main god, the fire, the sun for the P'urepechas

0 4

hi ^_^ ! i'm a
purépechan / mexican artist and i love colors So Much

21 44

Hola ! I'm a Mexican Purépecha artist. I do Visual Development, Illustration and BG paint. I've worked with clients like Scholastic, Mousetrappe, Deviantart, Valve, Capstone and more.

1648 8187

Sketch of the day with a pecha berry and Pikachu's ketchup added in

0 3

donde l familiares tienen la sospecha de que la persona ha muerto, sin embargo, no pueden recuperar su cuerpo.

2 23

If there’s a potential Irn Bru shortage in your corner of the galaxy remember there are other wonders to explore. The and Tuesday

1 16

Business Developers and will be bringing a fun Pecha Kucha about Pitching games to 👀 Don’t miss it!

Get your ticket at: https://t.co/BqpiWiEj5W

3 8

Here’s a drawing game we play on Tuesdays & Wednesdays over at . All ages welcome, spend as much or as little time on it as you like!

Here are three examples, using the shape in a drawing, by Rudra (via )✍️ https://t.co/6SbCM18iqd

5 9

Drew my shapechanger Firefly as a ferret uwu I miss having a ferret sona

2 4

¡DUELO DE PODER!

Hoy se juega un partidazo en CU; tanto Pumas vs Chivas buscarán el triunfo que los encamine al repechaje en esta segunda mitad del torneo.

¿Quién será la figura?
❤️ Talavera.
🔃 Conejo Brizuela.

1 3

17, Personaje del que sospechas que puede traicionar...
Por el momento nadie.

0 1

nervously attempting to get poisoned on purpose so he can receive extra pecha berries

23 60

The craft but make it purépecha. Magic is always present in Michoacán no spells or extra ingredients needed.

916 4508