Oh oh this thread is amaze!
Anyways I'm Yorugami and I love to draw food as well as fantasy art! I love SouthEastAsian cuisines!

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✨Yummy Samsa!✨

Samsa is another of the meal that I love! <3
"Samsa is a savoury meat pastry in Central Asian cuisines."

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seeing it feels mouth watering! culinary-cooking, pottery, clay, metallurgy, Handicraft, Indian cuisines all comes to mind? even Chef Dhamu, who used to come on Jaya TV cooking on these earthen pots?
isn't it

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🔴 : Emmanuel Macron se dit « touché » par le cadeau d’anniversaire des français.

« Ce peuple me surprendra toujours, il manquait justement un épluche légume dans les cuisines de l’Elysée. »

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Excited to share my full piece for ! A group of AAPI artists and writers came together to celebrate the history of various cuisines we loved growing up. Here I want to share wasabi, a once family-run business by my extended family in Shizuoka, Japan!

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Updated my R/G hybrid walker n made her a satyr instead~

She's a master of cuisines

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Have you tried cooking dishes from all the cuisines! We would love to know, what is your favorite dish in

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J Jackfruit (Artocarpus heterophyllus) by James Kerr (1738-1782), part of the John Fleming Collection. This fruit is native to India & bears large, heavy fruits that are related to the mulberry. It is grown throughout Southeast Asia & used in different regional cuisines

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Demain, les plats des mois hivernaux sortent des cuisines du Kawaii : Burger Raclette bacon et sauce au poivre et Burger Végé Raclette poivrons et aubergines grillées

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Just gonna go ahead and leave this here for you. Try not to drool on your screen. 🍰🍓{#Illustration inspired by iamsepideh/hautescuisines}

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