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Thanks for the recent ko-fi commissions~!! These allow me to go out and find new and tasty restaurants~!!
If you are interested please check out my Ko-fi Commission page~!
https://t.co/4QIzqZuL4x
🥓Thick🥓Bacon🥓 for 🥓you🥓 @kusubashishiya 🥓
Took a while to get used to painting on Procreate.
All I can do is,
"Study! Study! Study!" - Ōe Kintarō
#詩ヒョウ絵
🍱✨NEW FOOD ILLUST✨🍱
I love The Way of the Househusband, such amazing series~! Here's a recreation illustration of the Bento~!!!
I wish the Netflix animation wasn't a motion manga, but nonetheless it was a fun watch! Can't wait for 2nd season!
#極主夫道
Bread day in Japan, I need to draw more bread, that's not hamburgers.
#パンの記念日
Congrats @ChefShota for top 4 in the premier of #TopChef !! The Soy Braised Duck Breast looked so gooood!! 頑張ってください!
🧁✨NEW FOOD ILLUST✨🧁
@CupcakeRoyale from Capitol Hill. I got the Red Velvet, Triple Threat, Tiramisu and Salted Caramel! Great sweets after a nice meal!
Menya Musashi!
I actually had this when I was in Japan, so it was nice to see that they made their new branch in Seattle! I had their hybrid broth, the mix of garlic sesame and spicy broth, always fun to dip the noodles and experience a different way of eating ramen!
Hokkaido Ramen Santouka!
I like getting the Tonkotsu Kara (spicy) miso ramen! I think Santouka has one of the better Cha-shu, since they use pork belly, so its real fatty and I love it 🤣
Bump of chicken
The Fried Chicken Bao was a surprising delight! I never thought of a deep fried Bao, it had a nice texture on the outside and still fluffy on the inside, and the hot mustard sauce drenched all over the chicken was superb!!
✨🖌️Watercolor Food Illust.🖌️✨
Its been ages since I touched Watercolor, I think I did alright, of course the first painting I wanted to do of was Pho 🤣.
Still plenty to learn and practice, I just gotta keep doing them.
Do you want to see more Traditional paintings??