Leier Coyol (MOVED)さんのプロフィール画像

Leier Coyol (MOVED)さんのイラストまとめ


Illustrator 🇲🇽 | I'm an adult | she/her

if you want to check my stuff I MOVED TO THE OTHER SITE, YOU KNOW THE ONE *WINK WINK*

フォロー数:1377 フォロワー数:539

Bread dude no. 19
Acemitas are soft and sweet bread buns

3 9

Bread dude no. 18
Conchas (seashells) are spongy breads with a crust of vanilla or chocolate that resembles the texture of a seashell. My personal favorite is the chocolate one and if you have the opportunity you should try them.

3 13

Bread dude no. 15
Chocolatín is the spanish name for Pain au chocolat, it’s a puff pastry bun filled with chocolate

0 4

Bread dude no. 13
I didn't got especified which egg bread type, so I assumed it was the chilean one. This kind of bread is a bun with a crunchy exterior and a shiny egg coating given to it.

1 10

Bread dude no. 12
Cocodrilos can be sweet or salty according of who bakes them and they are as the name says, a bread with the form of a crocodilian, they are mostly sold in small bakeries or street stalls

7 14

Bread dude no. 11
Bolillo is one of the most popular breads here in Mx, it's similar to french bread and it's used in multiple dishes

2 5

Bread dude no. 10
Pambazos are soft buns used for a dish of the same name, they can be preppared in multiple ways and are kinda like big sandwiches dipped in sauce

1 6

Bread dude no. 9
I love chocolate donuts, but it depends where I get them, sometimes they just don't taste like chocolate and what's the point then?

1 5

Bread dude no. 5
Apparently trenzas or "braids" in english came from Germany, here in Mx you can buy them on fairs, I love them

2 6

Bread dude no. 3
The "Chamuco" is from Aguascalientes, it has a sweet bread base with a dense sugary top
(btw chamuco is also a common name given to the devil, this has nothing to do with the bread but I tought you may also like to know that)

1 3