Dubliner separates the man from the myth and the celebration from the symbol, in search of the real meaning of St. Patrick’s Day ☘️👴🎉
👉 https://t.co/ugc1g42Teb

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Kachin ale from Burma 🇲🇲
Kachin is one of Myanmar ethnicities.
Khaung Ye is made by 3 ethnicities in general. They have their own way to ferment & drink. This is ideal one.

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Guess i havent tweeted in awhile...

Ill just let this ferment here ^^
Have fun 👀
(Art by )

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QUESTA NOTTE IN FERMENTO SOLO PER LORO DUE.

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I once ate a Casu martzu which is one type of cheese that is decomposed with fermentation thanks to…maggots-
Yep, I ate the traditional cheese with maggots x3
But hey, it was pretty good~

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Waiting for the Mash to be done, to get this Belgian Tripel into fermentor. Brother Antonius knows that impatience doesn't belong to the pious! Takes a while though uh?...🧐🍻🙏

by

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The Way of the Fermented Grain Monk is a boisterous, community-focused brawler.

🍺brew powerful alcohols with supernatural effects
🍺headbutt a dragon
🧃consider sobriety

https://t.co/1aaBQnFhkF

Art: @/diansakhuart

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Toxtricity ( number 849)

it's actually full of poison but maybe you could eat it like a Fugu fish, or like those fermented sharks they have in Iceland

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BL🥃🍷 https://t.co/JM8l5O9Uxy

Hints:
- One (1) word
- Quick google about distilled and fermented beverages

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納豆 are Fermented soybeans.

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What's up Fermentation Nation? Enjoy some art of Megan Mirror aka from Shriek Week. Thank you for bringing such a fun world to life and stuffing it with Nostalgia.

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This month: Join in the fling, with some of the most exiting brews this side of the wall 🏴󠁧󠁢󠁳󠁣󠁴󠁿⛰️🍻
🎨: Nanna de Jong

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Strixhaven has an art school. The Distinguished Society of Fine Artists as a club is boring.

My replacement: The Distinguished Society of Fine Food.

Psh “fractal sculptures”, yay fractal cakes!

The fermented foods I designed for ’s ARCADIA magazine might show up

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Blackberry leaf tea for the young cat. Fermented blackberry leaf tea is less herbal tasting and has a pleasantly mild fruity flavor. It is good alone and also with other herbs, such as mint.

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. 『シチュー引き回しの刑』
(stewing in a fermented stew)

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ahhh the process of fermentation is one of the earths great natural wonders

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You gotta fight
for your right
to ferment!

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This month: Discover the future of beer and drinking culture 📣🙌🏳️‍🌈
🎨: Lena Yokoyama 

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Raise a tankard for the party-hearty monk subclass: The Way of the Fermented Grain.

🍻Brew magically imbued beer and food
🍻Brawl like a champ
🍻Headbutt your problems
🧃Includes sober variant

Art:
Design:
PDF version below

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