画質 高画質

Food Art Series: Century Egg

Drawing this time from my Chinese heritage. I love these fermented duck eggs and I use to not even bother cooking these and just popping it straight into my mouth ammonia and all. You either love or hate this.

31 91

Food Art Series: Ube Macapuno Roll (Filipino Classics)

Another Filipino classic dessert combination. Sweetened young coconut in syrup (macapuno) with fluffy ube (purple yam) cake sponge and a buttercream filling.

37 105

✨FlairbloodArt✨

✉️Email-FlairbloodArt.com
☕️KO-fi- https://t.co/y4IZcu5wP7
🖍Patreon- https://t.co/AHQ9fVUbdm
🐾FA- https://t.co/ucOE6LJ2T4
✏️DA- https://t.co/EhqP6HkGI1
💙Tumblr- https://t.co/VQ8UvEnspo

2 10

Finished the watercolor Bento lunch! I love to draw food but it also makes me hungry! This is far from perfect but it’s not bad for someone teaching themselves!?

4 17

"Have some warm buttery croissant on your feed." ✨

Another warm up before starting on my commissions.
Yet another buttery pastry because I shouldn't have this IRL and this is basically the best zero calorie diet. 😅💦

37 159

Hello my name is Dominique Ramsey and I’m an african-american illustrator who loves telling stories with animals and nature!
I am currently available for covers and interiors.

🌐 https://t.co/YmjbboKINe
💌 euqinimodart.com

15 51

A recent commission for for , to illustrate a stained glass window for their stage set scenery allowed Mia a rare opportunity to bask in the emotional and immersive glory that live art evokes.
https://t.co/sU36d98L6P

1 4

Apparently I was obsessed with fire and Daffy Duck as a kid

1 13

「トマトのクロックムッシュ」

トマト入りの特製ベシャメルトマトソースと、3種類のチーズをたっぷり使ったボリューム満点のクロックムッシュです。

1 7

I like it when I get to draw food in the comic, I should do it more XD

3 15