It was so delicious, the best restaurant in saint malo, in my eyes and in my heart ❤️

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What better way to support your local food producers? This is brilliant! painting their food producers on their car park wall. Looking good 😃🧀


Photo credit: The Little Cheese Shop

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Meet Kyou! He ADORES food. As a real fan of Japanese gastronomy, nothing stops him, and he's always ready to test any dishes, drinks and candies he can find... even natto flavoured ones! 🍤🍣🍡

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The shows in detail the culture: their way of hunting, their gastronomy, how they dress, their animist rituals. is atypical since it's a historic and anthropological that makes the spectator reconsider how humans interact with our

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Gravina in Puglia 21 - 22 -23 september 2018 Street food show & slideshow 2018 paintings , happy to be part with art muvie 👌🎥👨‍🎨 live Tv 📺 Antennasud

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Hallo, I have an editorial illustration in this month's issue of Bulletin magazine for an article about myTube, a website to support patients and carers when considering placement of a gastronomy tube.

Thanks to art director Yvey Bailey for the opportunity 🖤

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Discover the world of 'space gastronomy' at , with a half-term of bogies & burps on Sat 11 & Sun 19 Feb https://t.co/VdXWMX7QQY

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Happy Belated 30th Birthday, CRITTERS. (Released April 11, 1986) *Critter Cake by

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Pan-seared Duck Foie Gras. 📷: Thanks for sharing your Gastronomy Journey at One-Ninety!

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