kuehのTwitterイラスト検索結果。 36 件
SELAMAT PAGI KUALANAMU
DAN TERIMAKASIH 80K SUBSNYA
TANPA KALIAN SEMUA AKU HANYALAH REMAH REMAH KUEH MALKIST GAIS ♥️
052. Pulut Serunding: Steamed glutinous rice kueh, it combines glutinous rice & "serunding" (spiced grated coconut floss) - with or without meat. Also called Ketan Serundeng. Depending on the type of serunding used, this kueh can taste sweet, spicy, savoury or all of those above.
050. Salat/Seri Muka: Two-layered kue that is usually a pandan-flavoured green custard topped over steamed cake of sticky glutinous rice. It's common for Peranakans to call it kueh Putri Salat, while it is known as kuih Seri Muka (meaning "pretty face") within Malay communities.
048. Pulut Tai Tai: A classic nonya kueh that is made of butterfly pea flower-marbled glutinous rice steamed in coconut milk and generously slathered with coconut egg jam called kaya. It is also known as kuih Pulut Tekan which loosely means "pressed glutinous rice cake" in Malay.
Commission for @garrrzzz of their OCs Hazirah and Singalamon, sharing some "kueh" :D Thank you so much🥰
045. Jongkong: Kueh Jongkong (ingot cake) is a steamed custard-like rice cake drenched in thickened coconut milk. It is traditionally stored in banana leaves that are wrapped in a distinctive fashion that resembles a purse, earning it the moniker "wallet cake".
The character portraits, to be used in my upcoming kueh book. Bonus: After 40 kueh illustrations, there are now more than enough character comic art to fill up their own personalised collage.😂
Collab with @thewashistation for #AAPIHeritageMonth I took the opportunity to do one of my favorite (and probably underrated??) SEA snacks--kueh!!✨
String Gummy Cookie ganteng 🤤💗‼️nyam nyam,, tiada hari tanpa bucin kueh kering,,
#cookierun #cookierunfanart #ovenbreak #stringgummycookie #mecha #cookierunovenbreak #ArtistOnTwitter #ibisPaintX
2) Pak Lang can’t help it with @amiwabisabi’s Fan Art of @House_Pumpkin yesterday. Check this out! 🔥😍
It was sold for 0.15BNB to @UBuyDigitalArts 👏🏻
Cantik sangat sedap mata memandang 😍 nanti nak mintak Amiwa lukis Kueh lah pulak mana tahu ada bunga2 ke ada burung ke kan😆
3) New hot stuffs this week are from @thezamzami 🥵 all of his new drops sold out in minutes and penetrated the secondary market in less than 24 hours with the highest purchased made was 1.88BNB! Boleh beli kueh seri muka 100 bungkus makan sorang 😭 Big congrats ZamZami🔥✊🏻🚀
Tezos is low! #FOODtoDIEfor update!
Chicken Noodles
2 - 14 ed
https://t.co/oTNf6FcyI3
Mochi Matcha
1.2 - 15 ed
https://t.co/XEYx6UohU3
Fruity Monday Cereal
0,76 - 18 ed
https://t.co/Oq4qD66ee4
Kueh Basah
1 - 18 ed
https://t.co/SciMEmpFyo
#nftcollector #nftart #NFTCommunity
035. Pumpkin kueh: Savoury, steamed rice flour-based kuih that uses pumpkin. It is also called 金瓜糕 (Mandarin: Jin Gua Gao / Hokkien: Kim Kuah Kueh) or kuih Labu (Malay), which all directly translate to as "pumpkin cake". Typically served with chilli sauce and/or sweet sauce.
032. Ko Swee & Kaswi: Traditional springy rice cake of both Malay and Peranakan heritages. Usually steamed in a small teacup, which sometimes result in a dimple at the center of the kueh. Alternatively, it can be cut into cubes, and is commonly gula melaka or pandan flavoured.
029. Lepat: Simple pudding-like sticky cake. This kueh consists of coconut cream batter mixed with mashed fillings, and traditionally packed in banana leaf parcels. The common types of flavours for Lepat are Ubi Kayu (cassava), Pisang (banana), Jagung (corn), & Labu (pumpkin).
028. Corn Hoon Kueh: Or called Kueh Jagung, it's a chilled flour cake packed with sweet corn, and traditionally wrapped in banana leaves. Tepung Hun Kwe (mung bean flour) is preferred in making this, and is one of the differences to a regular Nagasari. This is best served cold!
025. Kueh Wajik: A traditional glutinous rice cake cooked with coconut milk and palm sugar. Its name means "diamond" in Malay, which is why it is cut into diamond/rhombus shapes. The kueh's sweetness and stickiness carry blessings for newly-weds a tightly-knit married life.