//=time() ?>
Gnudi are pillow-light, ricotta-based dumplings that are poached and traditionally served with browned butter and sage. Add prosciutto to the mix and you have a deliciously colourful starter, that is sure to impress! Find @rocketandsquash's recipe here: https://t.co/CerDFZbt5l
Join local artist @rosiebrookspics this week for free workshops & a special exhibition in Market Hall! #LoveBorough https://t.co/9kb7cI05PS
Our merchandise illustrator @jamesoses' brilliant sketch of @miguelbarclay @onepoundmeals … https://t.co/4nc4hAKquO
It's that time of the week when we get that #fridayfeeling! Time to try Flaxjacks tiffin from @FlaxFarm! #glutenfree
Thanks to everyone who came down today to help us mark #BoroughMarket1000