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The gelatinous dessert towers of our dreams 🍧✨ // from House & Garden’s 1957 “Cold Cook Book” #haveyoueaten https://t.co/jNlxyCoRJX
English photographer Martin Parr and his lovely pink pig cakes, 1995 #haveyoueaten https://t.co/mElZZEY0aF
A red chili from Leonhart Fuch’s 1542 work De Historia Stirpium #haveyoueaten https://t.co/pjKMzS727L
Some good old American World War II propaganda. Grow those peas for the sake of your country! #haveyoueaten https://t.co/9a3YHMjJra
Seriously can’t get enough of these Gourmet covers - they are a treasure trove! Pictured is from April 1942 #haveyoueaten https://t.co/U7GQxcLKyc
The Manhattan variety of strawberry, as illustrated by Mary Daisy Arnold, 1911 #haveyoueaten https://t.co/GM36STUWYU
The dance of the vegetables, illustrated by Grégoire Caboche, 1837 #haveyoueaten https://t.co/IL49aKhweZ
Adriaen Coorte’s “Still Life with Asparagus,” 1697 #haveyoueaten https://t.co/SHmJrJIh73
Fishermen bring in fresh Maine lobster to Fulton Fish Market, Gordon Parks, 1943 #haveyoueaten https://t.co/iqzeEEp6pw
Mohandas Gandhi eats a final meal before a fast, March 1940 #haveyoueaten https://t.co/endttYZT4A