# breakfast egg speckprosciutto kale provolone fornocultura kingstw rosticceria atthechefstable lamponi scarpe stickyfingers popup collaborative fishfriday coffeeflour to easter colombadipasqua tradizionepasquale pizza rapini olivenere grandmother traditional neapolitan zeppola cremadisemolina taralli quality bacididama readtoeat jamescontemporary staffmeal wieners puglia scratch sniff aperitivo tagliatelle porchetta pancetta photography art tauromaquiapatrimoniocultural

NEW Just arrived onions for tmw's At the Chef's Table book launch

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2016-05-04

"Le hanno una storia che cammina con l’evoluzione socioculturale della società" https://t.co/Sh9ps7DpJY

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2016-04-20

NEW test batch _ fresh eggs soaked in orange rind

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2016-03-27

New sweet al zucchero w/dark bitter sweet chocolate tradizione artigianale

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2016-02-21

Quick Sunday lunch style roasted onion garlic pickled veg + grainy mustard !

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2015-12-20

Just arrived raw olives di stagione Fruit of the gods!

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2015-10-24

If only screens were n Sugo all'amatriciana Fresh pasta

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2015-09-25

Thanks so much for the support! ≺⋤↝NunzioCultura↜⋥≻ http://t.co/rbrRyYDT88

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2014-03-09


Los asesinos de animales, tienen bula para seguir torturando.- Así mueren ->

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2013-11-07