Dinner on Tuesday, July 26th. Makisushi is made by my mother. The ingredients are grilled eel and others. Instant udon is a product of Green Corp. I drank one 500ml can of the quasi-beer. (Illustration is for reference)

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Supper on Wednesday, July 20th. Instant udon are Green Co-op products. There is no cup. I drank one 500ml can of the quasi-beer. (Illustration is for reference)

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Supper on Wednesday, June 15th. The hamburger steak is handmade by my mother. Sashimi is yellowtail. I drank one 500ml can of the 3rd beer. (Illustration is for reference)

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