Supper on Friday 12th August. (#fish_paste_products), Tempura is made by Keima Onomichi. I drank one 500ml can of the quasi-beer. (Illustration is for reference only)

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Supper last night. (#happosai), I swallowed a 500ml can of the 3rd beer. (Illustration is an image)

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Supper last night. I swallowed a 500ml can of the 3rd beer. (Illustration is an image)

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